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Astaxanthin CAS 472-61-7


  • URUBANZA:472-61-7
  • Inzira ya molekulari:C40H52O4
  • Uburemere bwa molekuline:596.85
  • EINECS:207-451-4
  • Synonyme:3,3'-DIHYDROXY-B, B-CAROTENE-4,4'-DIONE; 3,3-DIHYDROXY-B, B-CAROTENE-4,4-DIONE; 3,3'-DIHYDROXY-BETA, BETA-CAROTENE-4,4'-DIONE; ASTAXANTHIN; AXN; Astazine5%; (3S, 3'S) -3,3'-Dihydroxy-.beta.,. Beta.-karotene-4,4'-dione; haematococcus pluvialis
  • Ibicuruzwa birambuye

    Kuramo

    Ibicuruzwa

    Niki Astaxanthin CAS 472-61-7?

    Kamere ya astaxantine, izwi kandi ku izina rya astaxanthin, ni ibikoresho by’ubuzima bifite agaciro gakomeye cyane.Astaxanthin ni ketone cyangwa karotenoide ifite ibara ryijimye, ibinure, ibishonga mu mazi, kandi bigashonga mu mashanyarazi. Iraboneka cyane ku isi y’ibinyabuzima, cyane cyane mu mababa y’inyamaswa zo mu mazi nka shrimp, igikona, amafi, n’inyoni, bigira uruhare mu kurangi. Astaxanthin ni vitamine A ikomoka kuri karotenoide idashobora guhinduka vitamine A mu mibiri y’inyamaswa. Astaxanthin ni lipide ibora kandi ikabura amazi iboneka mu binyabuzima byo mu nyanja nka shrimp, igikona, salmon, na algae. Umubiri wumuntu ntushobora guhuza astaxanthin wenyine. Ni antioxydants ikomeye cyane muri kamere.

    Ibisobanuro

    Kugaragara Ifu itukura
    Astaxanthin by UV ≥6.25%
    Astaxanthin by HPLC ≥5.0%
    Gutakaza kumisha ≤5.0%
    Ivu ≤5.0%
    Kurongora (Pb) ≤1.0ppm
    Arsenic (As) ≤1.0ppm
    Cadmium (Cd) ≤1.0ppm
    Mercure (Hg) ≤0.1ppm
    Umubare wuzuye 0030000cfu / g
    Umusemburo ≤50cfu / g
    E. Coli ≤0.92MPN / g
    Salmonella Ibibi / 25g
    Staphylococcus aureus Ibibi
    Shigella Ibibi

     

    Gusaba

    Astaxanthin hamwe na CAS 472-61-7 irashobora gukoreshwa mugutezimbere ibicuruzwa bisanzwe kandi bizima kugirango byongere ubudahangarwa, anti-okiside, anti-inflammatory, ubuzima bwamaso nubwonko, bigenga lipide yamaraso nibindi bintu. Kugeza ubu, ikoreshwa cyane nkibikoresho fatizo byibiribwa byubuzima byateye imbere nubuvuzi kubantu; ibiryo byongera ubworozi bw'amafi (cyane cyane salmon, trout na salmon), ubworozi bw'inkoko; amavuta yo kwisiga. Irashobora kuzamura cyane ubudahangarwa bwumubiri wumuntu, kubera ko idashobora guhuza cyane cyane imitsi ya skeletale, irashobora gukuraho neza radicals yubusa iterwa nimyitozo ngororangingo mu mitsi, igashimangira metabolism yo mu kirere, bityo ikagira ingaruka zikomeye zo kurwanya umunaniro. Ni karotenoide yonyine ishobora kunyura kuri barrière yamaraso. Ifite ingaruka zo kurwanya gusaza. Antioxydants ikora neza niyo shingiro ryibikorwa byose byo kwisiga. Kubera ingaruka nziza ya antioxydeant, irashobora gukoreshwa.

    Amapaki

    1G-1KG / AMAFOTO

    Astaxanthin-CAS 472-61-7-ipaki-3

    Astaxanthin CAS 472-61-7

    Astaxanthin-CAS 472-61-7-ipaki-2

    Astaxanthin CAS 472-61-7


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