Casein CAS 9000-71-9
Casein CAS 9000-71-9 nikintu kitari kristaline, kitari hygroscopique. Irashobora gushonga 0.8-1.2% mumazi mubushyuhe bwicyumba, igashonga gato mumazi 25 ℃ amazi hamwe nudukoko twa organic, gushonga mumazi ya alkali na acide yibanze, irashobora gukurura amazi, kandi ikaguka vuba iyo yibijwe mumazi, ariko imibu ntishobora guhambira. Ntabwo impumuro nziza, itaryoshye cyangwa ifite impumuro nke nuburyohe. Ntishobora gushonga mumazi n'inzoga. Irashonga mubisubizo bya alkali kugirango ikore caseinate. Ingingo ya isoelectric ni pH 4.6.
Ibara na Kumurika | Cream-yera kugeza cream-umuhondo |
Biryohe, impumuro | Nuburyohe budasanzwe numunuko, nta mpumuro idasanzwe |
Leta | Ifu yumye yumye, emera umubare muto wibice byumuhondo byimbitse, oya, iyerekwa risanzwe umubiri wamahanga wamahanga ugaragara numunuko, nta mpumuro idasanzwe. |
Poroteyine (nka yumye shingiro) g / 100g | ≥90.0 |
Casein (ibaruramari Kuri poroteyine)g / 100g | ≥95.0 |
Ibinure, g / 100g | ≤2.0 |
Ubushuhe, g / 100g | ≤12.0 |
Ubuntu Acide(0 1 mol/L NaoH) ((mL/g) | ≤0.27 |
Ivu ibirimo % | ≤2.0 |
Ntibikemutseibintu % | ≤0.50 |
1. Thickener; emulifier; stabilisateur; kongera imirire (proteine ikomejwe); binder; uwuzuza; umwikorezi. Irakwiriye cyane cyane foromaje na ice cream, hamwe na dosiye ya 0.3% kugeza 0.7%, ibikomoka ku nyama (ham, sosiso) 1% kugeza 3% nibikomoka ku nyama zometse mu mazi. Komeza proteine yumugati na biscuits 5%; mayoneze 3%.
2. Casein CAS 9000-71-9 ikoreshwa cyane nkibikoresho fatizo byo gutwikira, ifata ibiti, impapuro nigitambara, hamwe ninyongeramusaruro. Nkibikoresho fatizo byo gutwikira, bingana hafi kimwe cya kabiri cyibicuruzwa byose. Ifite amazi meza cyane kandi irashobora gukwirakwizwa neza muri pigment kugirango irusheho guhuza imyenda. Byongeye kandi, kubera ubwiza bwayo bwiza hamwe nubwubatsi bworoshye bwo gutwikira, poroteyine ya rennet ikoreshwa cyane mugukora buto ya plastike. Ugereranije nandi mabuto ya resin, buto ya casein ifite irangi ryiza, itunganijwe, hamwe nuburanga bwamabara, kandi ubuziranenge bwabwo buri murwego rwo hagati no hejuru murwego rwo hejuru. Casein ivanze neza na lime, fluoride sodium, na sulfate y'umuringa, hanyuma ikongerwamo na kerosene kugirango ibone kole ya kase, ikaba ari ubwoko bufatika bukoreshwa mu nganda zindege no mu ishami rishinzwe gutunganya ibiti. Casein ikoreshwa kandi mubuvuzi na biohimiki.
3.Casein CAS 9000-71-9 ni hygroscopique kandi ikoreshwa nka kole yinkwi, gutwikira impapuro, ibiryo bya diyabete, ibikoresho biologiya, ifu yimyenda, nibindi.
4.Casein CAS 9000-71-9 ikoreshwa nka reagent ya biohimiki
25kg / ingoma

Casein CAS 9000-71-9

Casein CAS 9000-71-9