Impamyabushobozi ya CE y'umukozi CAS 7512-17-6 N-Acetyl-D-Glucosamine Nag N-Acetyl Glucosamine Powder
Ku bijyanye n'ibiciro byo kugurisha bihangana, twizera ko uzashakisha hirya no hino ikintu cyose gishobora kuturusha. Tuzavuga tudashidikanya ko kubera ko ari byiza cyane kuri bene ibyo biciro, turi hasi cyane ku bijyanye n'impamyabushobozi ya CE ku mukozi wa CAS 7512-17-6 N-Acetyl-D-Glucosamine Nag N-Acetyl Glucosamine Powder, ifite ubwoko bwinshi, ubuziranenge, ibiciro byumvikana n'imiterere myiza, ibicuruzwa byacu bizwi cyane kandi byizewe n'ababikoresha kandi bishobora guhaza ibyifuzo by'ubukungu n'imibereho bihora bihinduka.
Ku bijyanye n'ibiciro byo kugurisha bihangana, twizera ko uzashakisha kure cyane ikintu cyose gishobora kuturusha. Tuzavuga tudashidikanya ko kubera ko ari abahanga muri ibyo bihembo, turi aba mbere mu bahanga, dufite injeniyeri bakomeye muri izi nganda n'itsinda rikora neza mu bushakashatsi. Byongeye kandi, ubu dufite ububiko bwacu bwite n'amasoko mu Bushinwa ku giciro gito. Kubwibyo, dushobora guhura n'ibibazo bitandukanye bivuye ku bakiriya batandukanye. Ugomba gushaka urubuga rwacu kugira ngo urebe amakuru menshi aturuka ku bicuruzwa byacu n'ibisubizo byacu.
N-acetylglucosamine ni igice cy'ingenzi cya polysaccharides z'ingenzi za biyoloji nka glycoproteins na glycolipides mu turemangingo tw'ibinyabuzima, kandi ni inkingi y'ubwubatsi bwa chitin. Hariho kandi oligosaccharides zitandukanye za N-acetylglucosamine mu mata y'umuntu. Izi sukari zigira uruhare runini mu biyoloji, nko gushyigikira uburinzi, kugenzura ubudahangarwa bw'umubiri, kohereza amakuru, kurwanya ubwandu, kurwanya ububyimbirwe, n'ibindi.
| IGITEKEREZO | IBYIHARIYE |
| Isura | Udupira tw'umweru cyangwa ifu |
| Intera yo gushonga ℃ | 198.0-202.0 |
| PH | 6-8 |
| Ubushobozi bwo gukora umusaruro | <4.50us/cm |
| Ubuziranenge % | ≥98.0 |
| Ikizamini % | ≥98.0 |
1. Ishingiro ry'ingenzi mu gukora bifidobacteria, ifite imirimo myinshi y'ingenzi mu mikorere y'ibinyabuzima; Mu buvuzi, ni umuti ukoreshwa mu kuvura rubagimpande na rubagimpande; Nk'umuti urwanya antioxidant mu biryo, inyongeramusaruro ku biryo by'abana, n'umusemburo ku barwayi ba diyabete.
2. N-Acetyl-D-Glucosamine ni igice cy'ibanze cya polysaccharides nyinshi z'ingenzi mu turemangingo tw'ibinyabuzima, cyane cyane mu turemangingo tw'inyama aho urusuko rw'inyama rufite ingano nyinshi. Ni ingenzi mu gukora bifidobacteria kandi ifite imirimo myinshi y'ingenzi mu mubiri.
3.Monomeri ya glucose ikomoka kuri polymeri zo mu nkuta z'uturemangingo twa bagiteri, chitin, aside hyaluronic, na polisaccharides zitandukanye. D-GlcNAc ikoreshwa mu kumenya, gutandukanya, no kuranga N-acetyl - β - D-hexanaminidase.
25kg/umufuka cyangwa byahinduwe hakurikijwe ibyo abakiriya bakeneye
Ku bijyanye n'ibiciro byo kugurisha bihangana, twizera ko uzashakisha hirya no hino ikintu cyose gishobora kuturusha. Tuzavuga tudashidikanya ko kubera ko ari byiza cyane kuri bene ibyo biciro, turi hasi cyane ku bijyanye n'impamyabushobozi ya CE ku mukozi wa CAS 7512-17-6 N-Acetyl-D-Glucosamine Nag N-Acetyl Glucosamine Powder, ifite ubwoko bwinshi, ubuziranenge, ibiciro byumvikana n'imiterere myiza, ibicuruzwa byacu bizwi cyane kandi byizewe n'ababikoresha kandi bishobora guhaza ibyifuzo by'ubukungu n'imibereho bihora bihinduka.
Icyemezo cya CE cy’ifu ya Acetylglucosamine na Acetyl Glucosamine, Dufite injeniyeri zikomeye muri izi nganda n’itsinda rikora neza mu bushakashatsi. Byongeye kandi, ubu dufite ububiko bwacu bwite n’amasoko mu Bushinwa ku giciro gito. Kubwibyo, dushobora guhura n’ibibazo bitandukanye bivuye ku bakiriya batandukanye. Ugomba gushaka urubuga rwacu kugira ngo urebe amakuru arambuye aturuka ku bicuruzwa byacu n’ibisubizo byacu.
