Ibirungo by'Ubushinwa ku bwinshi ku biribwa aside succinic CAS 110-15-6
komeza kunoza, kugira ngo umenye neza ko igisubizo ari cyiza cyane hakurikijwe ibisabwa ku isoko n'abaguzi. Ikigo cyacu gifite gahunda nziza yo kwemeza ko cyashyizweho mu Bushinwa Wholesale Spices for Food Acide Succinic CAS 110-15-6, bityo, dushobora guhura n'ibibazo bitandukanye bivuye ku bakiriya batandukanye. Nyamuneka shaka urubuga rwacu kugira ngo urebe amakuru arambuye ku bicuruzwa byacu.
Dukomeze kunoza, kugira ngo dukomeze kubona igisubizo cyiza gihuye n'ibisabwa ku isoko n'abaguzi. Ikigo cyacu gifite gahunda nziza yo kwemeza ko gishingiye ku bushobozi bwacyo. Nyuma y'imyaka myinshi yo guhanga no guteza imbere, hamwe n'inyungu zo kugira impano z'abahanga bahuguwe n'uburambe bwinshi mu kwamamaza, ibintu byagiye bigerwaho buhoro buhoro. Tubona izina ryiza ku bakiriya kubera ubwiza bw'ibicuruzwa byacu na serivisi nziza nyuma yo kugurisha. Twifuza cyane gushyiraho ahazaza heza kandi hateye imbere hamwe n'inshuti zacu zose zo mu gihugu no mu mahanga!
Aside succinic ikoreshwa mu nganda z’ibinyabutabire mu gukora amarangi, resins za alkyd, plastiki zikonjeshejwe mu byuma by’ikirahure, resins zikoreshwa mu gukora inzoga n’imiti yica udukoko. Byongeye kandi, ishobora no gukoreshwa mu gusesengura reagent, kongera icyuma mu biribwa, uburyo bwo guha ibirungo, nibindi.
| Ikintu | Igisanzwe |
| Isura | Ifu y'umweru ya kristu |
| Ikizamini % | 99.0 ～ 100.5 |
| Aho gushonga | 183.0 ～ 187.0℃ |
| Arsenic (as) % | ≤0.0003 |
| Ibinyabutabire bikomeye (pb), mg/kg | ≤20 |
| Ibisigazwa biri ku itangira % | ≤0.025 |
| Icyuma % | ≤0.02 |
| Ubushuhe% | ≤0.5 |
Aside succinic mu nganda z'ibiribwa, ishobora gukoreshwa nk'uburyohe bw'aside mu biryo mu divayi, ibiryo, bombo, n'ibindi.
Mu nganda z'ibiribwa, ishobora no gukoreshwa nk'umusemburo, uburyohe n'umuti urwanya udukoko.
Mu nganda zikora imiti, ishobora gukoreshwa mu gukora sulfonamide, vitamine A, vitamine B n'ibindi bigabanya ububabare mu mubiri, imiti igabanya ububabare bw'uruhu, imiti igabanya ububabare bw'amaraso n'imitsi igabanya amaraso.
Nk'igikoresho cy'ubutabire, gikoreshwa nk'igikoresho gisanzwe cya alkalimetry, buffer, icyitegererezo cyo kugereranya gazi.
Ishobora kandi gukoreshwa nk'ibikoresho byo gushyiramo amavuta n'ibintu bisiga.
Kurinda ingese n'imyobo y'ibyuma mu nganda zikora ibikoresho by'amashanyarazi.
Nk'umusemburo, inyongeramusaruro z'isabune n'umuti utera ifuro.
25kgs/ingoma, toni 9/20'konteyine
25kgs/umufuka, toni 20/20'container
komeza kunoza, kugira ngo umenye neza ko igisubizo ari cyiza cyane hakurikijwe ibisabwa ku isoko n'abaguzi. Ikigo cyacu gifite gahunda nziza yo kwemeza ko cyashyizweho mu Bushinwa Wholesale Spices for Food Acid Succinic No. CAS No.: 110-15-6, Kubera iyo mpamvu, dushobora guhura n'ibibazo bitandukanye bivuye ku bakiriya batandukanye. Nyamuneka shaka urubuga rwacu kugira ngo urebe amakuru arambuye ku bicuruzwa byacu.
CAS 110-15-6 y’Ubushinwa ku isoko ry’ibicuruzwa binini n’ibikomoka ku bimera, Nyuma y’imyaka myinshi yo guhanga no guteza imbere, hamwe n’inyungu zo kugira impano z’abahanga zatojwe n’uburambe bwinshi mu kwamamaza, ibintu byiza byagiye bigerwaho buhoro buhoro. Tubona izina ryiza ku bakiriya kubera ubwiza bw’ibicuruzwa byacu na serivisi nziza nyuma yo kugurisha. Twifuza cyane gushyiraho ahazaza heza kandi hateye imbere hamwe n’inshuti zacu zose zo mu gihugu no mu mahanga!
