Unilong
Uburambe bwimyaka 14 yumusaruro
Gutunga Ibimera 2 byimiti
Yatsinze ISO 9001: 2015 Sisitemu y'Ubuziranenge

Amavuta ya Cinnamon CAS 8007-80-5


  • URUBANZA:8007-80-5
  • Inzira ya molekulari: NA
  • Uburemere bwa molekuline: 0
  • EINECS:616-916-4
  • Synonyme:amavuta yamavuta; amavuta yamavuta; amavuta ya cinnamon, ceylon; Amavuta, cassia; amavuta, cinamine; amavuta, cinnamonzeylanicum; AMavuta ya CASSIA (AMavuta ya CINNAMON YUBUSHINWA); AMavuta ya CASSIA, YASUBUKUWE; AMavuta ya CASSIA, SYNTHETIC; Amavuta ya cinamine y'Ubushinwa; Cassia oiI
  • Ibicuruzwa birambuye

    Kuramo

    Ibicuruzwa

    Amavuta ya Cinnamon CAS 8007-80-5 ni iki?

    Amavuta ya Cinnamon, azwi kandi nk'amavuta ya cinamine. Amazi yumuhondo yoroheje. Hariho impumuro nziza. Ubucucike bugereranije buri hagati ya 1.014 na 1.040. Igipimo cyangirika kuva kuri 1.569 kugeza 1.584. Impamyabumenyi ihindagurika 0 ° ~ -2 °. Ibice nyamukuru ni cinnamaldehyde, hamwe nibirimo hafi 60% kugeza 75%. Kandi irimo eugenol hafi 4% kugeza 15%. Gabanuka muri ether na chloroform.

    Ibisobanuro

    Ingingo Ibisobanuro
    ubuziranenge 99%
    Ubucucike 1.03 g / mL kuri 25 ° C (lit.)
    Ingingo yo guteka 194-234 ° C.
    Ironderero n20 / D 1.592
    MW 0
    Ingingo ya Flash 199 ° F.

    Gusaba

    Amavuta ya cinamine akoreshwa mu kuvanga essence yoza amenyo, ibinyobwa n'itabi. Irashobora kandi gukoreshwa mubisabune bimwe na bimwe. Cinnamaldehyde irashobora kandi gutandukanywa no gukurwa muri aya mavuta, kandi impumuro nziza nka alcool ya cinnamil irashobora guhuzwa. Amavuta ya Cinnamon akoreshwa cyane nkongera uburyohe bwibinyobwa nibiryo, ndetse no gutegura amavuta yo kwisiga hamwe nisabune, kandi bikoreshwa mubuvuzi

    Amapaki

    Mubisanzwe bipakiye muri 25kg / ingoma, kandi birashobora no gukora pake yabigenewe.

    Amavuta ya Cinnamon -ipaki

    Amavuta ya Cinnamon CAS 8007-80-5

    Amavuta ya Cinnamon -ipaki

    Amavuta ya Cinnamon CAS 8007-80-5


  • Mbere:
  • Ibikurikira:

  • Andika ubutumwa bwawe hano hanyuma utwohereze