Uruganda ruhendutse rushyushye rwiza Nonivamide Igiciro Ifu ya Nonivamide hamwe nigiciro cyo guhatanira
Isosiyete yacu yibanze ku ngamba zo kwamamaza. Kwishimira abakiriya nibyo kwamamaza byacu byiza. Turatanga kandi serivisi ya OEM kuburuganda buhendutse Bwiza Bwiza Bwiza Nonivamide Ifu ya Nonivamide hamwe nigiciro cyo Kurushanwa, Twakiriye neza abaguzi bashya kandi bageze mu za bukuru baturutse imihanda yose ya buri munsi kugirango baduhamagarire amashyirahamwe maremare yubucuruzi no kugeraho!
Isosiyete yacu yibanze ku ngamba zo kwamamaza. Kwishimira abakiriya nibyo kwamamaza byacu byiza. Turatanga kandi serivisi ya OEM kuriIfu ya Nonivamide nigiciro cya Nonivamide, Kwemeza ibicuruzwa byiza cyane duhitamo abaguzi beza, twashyize mubikorwa uburyo bunoze bwo kugenzura ubuziranenge muburyo bwo gushakisha isoko. Hagati aho, uburyo bwacu bwo kugera ku ruganda runini, hamwe nubuyobozi bwacu buhebuje, nabwo butuma dushobora kuzuza byihuse ibyo usabwa ku giciro cyiza, tutitaye ku bunini bwateganijwe.
Nonivamide, izwi kandi nka capsaicin, ni ingirakamaro ya capsicum. Birakaza inyamaswa z’inyamabere zirimo abantu kandi zishobora gutera gutwika uruhu. Capsaicin hamwe nibindi bifitanye isano nayo bita ibintu bya capsaicin.
| Ingingo | Bisanzwe |
| Kugaragara | Ifu yera cyangwa yijimye |
| Ingingo yo gushonga | 56-61℃ |
| Gutakaza kumisha | ≤0.5% |
| Isuku (HPLC) | ≥99% |
| Ingingo | Bisanzwe |
| Kugaragara | Granule yera cyangwa yera |
| Ingingo yo gushonga | 47-56℃ |
| Gutakaza kumisha | ≤1.0% |
| Isuku (HPLC) | ≥98% |
1.Ubushakashatsi bwibinyabuzima
2.Ibikoresho byangiza imbeba, birwanya imbeba, nkinyongeramusaruro yimbeba kumashanyarazi ya kabili, irashobora gukoreshwa kugirango ibuze inyamaswa guhekenya no gutema, kandi irashobora gukoreshwa mumashanyarazi ya kabili na optique.
3.Ibikoresho birwanya ibinyabuzima byakoreshejwe mugutwika antifouling kumato. Irakoreshwa mubice byubwato ninyubako zo mumazi zihura namazi yinyanja kugirango birinde guhuza algae, shellfish, molluscs nibindi binyabuzima byo mu nyanja. Irashobora kugera ku ntego yo gukumira igiteranyo cy’ibinyabuzima byo mu mazi muri salle no gusimbuza antifouling ya organotine.
4.Mu rwego rwubuvuzi, irashobora gukoreshwa muburyo budasanzwe bwo kubabaza, kubuza bagiteri na fungi, guteza imbere umuvuduko wamaraso, kandi birashobora gukorwa mubice, tincure, cream, ibishishwa, nibindi.
5.Umukozi wirukana, ukoresha amarira akomeye no kwitsamura capsaicine ya syntetique, akoreshwa mugukora gaze amarira nibindi bikoresho birukana hamwe nibikoresho byo kwirwanaho.
6.Capsaicin irashobora gukoreshwa mugushushanya capsaicin igereranya nibikorwa bisa nibinyabuzima.
Umufuka 1kg cyangwa ingoma 10kg cyangwa ingoma ya 25kg cyangwa ibyo abakiriya bakeneye. Irinde urumuri ku bushyuhe buri munsi ya 25 ℃ .Isosiyete yacu yibanze ku ngamba zo kwamamaza. Kwishimira abakiriya nibyo kwamamaza byacu byiza. Turatanga kandi serivisi ya OEM kuburuganda buhendutse Bwiza Bwiza Bwiza Nonivamide Ifu ya Nonivamide hamwe nigiciro cyo Kurushanwa, Twakiriye neza abaguzi bashya kandi bageze mu za bukuru baturutse imihanda yose ya buri munsi kugirango baduhamagarire amashyirahamwe maremare yubucuruzi no kugeraho!
Uruganda ruhendutseIfu ya Nonivamide nigiciro cya Nonivamide, Kwemeza ibicuruzwa byiza cyane duhitamo abaguzi beza, twashyize mubikorwa uburyo bunoze bwo kugenzura ubuziranenge muburyo bwo gushakisha isoko. Hagati aho, uburyo bwacu bwo kugera ku ruganda runini, hamwe nubuyobozi bwacu buhebuje, nabwo butuma dushobora kuzuza byihuse ibyo usabwa ku giciro cyiza, tutitaye ku bunini bwateganijwe.
