Uruganda rwinshi (OEM) Isoko ryumwuga Isoko rya Astaxanthin Igiciro Astaxanthin 472-61-7

Twishingikirije kumitekerereze yibikorwa, guhora tuvugurura mubice byose, iterambere ryikoranabuhanga kandi birumvikana ko abakozi bacu bagira uruhare rutaziguye mubyo twatsindiye ku ruganda rwogutanga ibicuruzwa byinshi (OEM) Isoko ryo gutanga isoko ryuzuye rya Astaxanthin Igiciro Astaxanthin 472-61-7, Turizera rwose ko tuzaguha wowe n'umuryango wawe intangiriro nziza. Niba hari icyo tuzakora kugirango duhuze ibyo ukeneye, tuzishimira cyane kubikora. Murakaza neza kubikorwa byacu byo gukora kugirango turebe.
Twishingikirije kumitekerereze yibikorwa, guhora tuvugurura mubice byose, iterambere ryikoranabuhanga kandi byukuri kubakozi bacu bagize uruhare rutaziguye mubyo twagezehoAstaxanthin na 3 3′-Dihydroxy-B B-Carotene-4 4′-Dione, Intego yacu ni "gutanga ibicuruzwa byintambwe yambere na serivisi nziza kubakiriya bacu, bityo tuzi neza ko ugomba kugira inyungu ntoya binyuze mubufatanye natwe". Niba ushishikajwe nibicuruzwa byacu cyangwa ukaba ushaka kuganira kubitumenyetso, nyamuneka twandikire. Dutegereje gushiraho umubano mwiza wubucuruzi nabakiriya bashya kwisi yose mugihe cya vuba.

Kamere ya astaxantine, izwi kandi ku izina rya astaxanthin, ni ibikoresho by’ubuzima bifite agaciro gakomeye cyane.Astaxanthin ni ketone cyangwa karotenoide ifite ibara ryijimye, ibinure, ibishonga mu mazi, kandi bigashonga mu mashanyarazi. Iraboneka cyane ku isi y’ibinyabuzima, cyane cyane mu mababa y’inyamaswa zo mu mazi nka shrimp, igikona, amafi, n’inyoni, bigira uruhare mu kurangi. Astaxanthin ni vitamine A ikomoka kuri karotenoide idashobora guhinduka vitamine A mu mibiri y’inyamaswa. Astaxanthin ni lipide ibora kandi ikabura amazi iboneka mu binyabuzima byo mu nyanja nka shrimp, igikona, salmon, na algae. Umubiri wumuntu ntushobora guhuza astaxanthin wenyine. Ni antioxydants ikomeye cyane muri kamere.

Astaxanthin hamwe na CAS 472-61-7 irashobora gukoreshwa mugutezimbere ibicuruzwa bisanzwe kandi bizima kugirango byongere ubudahangarwa, anti-okiside, anti-inflammatory, ubuzima bwamaso nubwonko, bigenga lipide yamaraso nibindi bintu. Kugeza ubu, ikoreshwa cyane nkibikoresho fatizo byibiribwa byubuzima byateye imbere nubuvuzi kubantu; ibiryo byongera ubworozi bw'amafi (cyane cyane salmon, trout na salmon), ubworozi bw'inkoko; amavuta yo kwisiga. Irashobora kuzamura cyane ubudahangarwa bwumubiri wumuntu, kubera ko idashobora guhuza cyane cyane imitsi ya skeletale, irashobora gukuraho neza radicals yubusa iterwa nimyitozo ngororangingo mu mitsi, igashimangira metabolism yo mu kirere, bityo ikagira ingaruka zikomeye zo kurwanya umunaniro. Ni karotenoide yonyine ishobora kunyura kuri barrière yamaraso. Ifite ingaruka zo kurwanya gusaza. Antioxydants ikora neza niyo shingiro ryibikorwa byose byo kwisiga. Kubera ingaruka nziza ya antioxydeant, irashobora gukoreshwa.

1G-1KG / AMAFOTO

Twishingikirije kubitekerezo byubaka, guhora bigezweho mubice byose, iterambere ryikoranabuhanga kandi birumvikana ko abakozi bacu bagize uruhare rutaziguye mubyo twatsindiye ku ruganda rwogutanga ibicuruzwa byinshi (OEM) Isoko ryo gutanga isoko ryumwuga Astaxanthin Igiciro Astaxanthin 472-61-7 Haematococcus Pluvialis, Turizera rwose ko wowe n'umuryango wawe gutangira neza. Niba hari icyo tuzakora kugirango duhuze ibyo ukeneye, tuzishimira cyane kubikora. Murakaza neza kubikorwa byacu byo gukora kugirango turebe.
Uruganda rwinshiAstaxanthin na 3 3′-Dihydroxy-B B-Carotene-4 4′-Dione, Intego yacu ni "gutanga ibicuruzwa byintambwe yambere na serivisi nziza kubakiriya bacu, bityo tuzi neza ko ugomba kugira inyungu ntoya binyuze mubufatanye natwe". Niba ushishikajwe nibicuruzwa byacu cyangwa ukaba ushaka kuganira kubitumenyetso, nyamuneka twandikire. Dutegereje gushiraho umubano mwiza wubucuruzi nabakiriya bashya kwisi yose mugihe cya vuba.