Konjac glucomannan CAS 37220-17-0
Konjac glucomannan iryoshye, uburyohe bwiza, kugabanya ibiro, kuvura kanseri n'izindi ngaruka, kandi izwi nka "ibiryo by'ubumaji", "ibiryo by'ubumaji", "ibiryo by'ubuzima" n'ibindi. Konjac glucomannan, izwi kandi nka Konjac powder cyangwa Konjac mannan, ni ikivange cya Konjac. Konjac ni ibiryo bifite akamaro ka alkaline, ku bantu barya ibiryo bifite aside nyinshi mu nyamaswa, hamwe n'ibiryo bikozwe muri Konjac, bishobora kugera ku buringanire bwa aside-base mu biribwa, ibyo bikaba ingirakamaro ku buzima bw'umuntu. Konjac ni ikirayi gifite uruziga rurerure, nk'umuti munini w'amazi, intungamubiri zikungahaye cyane, zirimo vitamine zitandukanye na potasiyumu, fosifore, selenium n'izindi myunyu ngugu, ariko kandi ikubiyemo ibyo Konjac polysaccharide ikeneye mu bantu, kandi ifite karori nke, ibinure bike n'imiterere myinshi ya fibre.
| Ikintu | Ibisobanuro |
| Ubucucike | 1.471 g/cm3 |
| Ingano y'urushundura | 80~120 |
| Glucomannan (%) | 85~90 |
| Ubukana (mpa.s) | 25000~36000 |
| Ivu | <3% |
| As | <2ppm |
| Pb | <0.5ppm |
| Umubare wose w'amasahani | <500cfu/g |
| Ifu y'umusemburo | <50cfu/g |
Konjac glucomannan ikoreshwa cyane mu biribwa, gucapa no gusiga amarangi, inganda zikora imiti, gucukura peteroli n'izindi nganda. Izwi ku izina rya "ifu y'ubumaji y'iburasirazuba". Ifu ya Konjac ni ubwoko bushya bwa fibre ikomoka ku biryo, ni ubwoko bwa fibre ya polymer ikomoka ku bimera karemano, irimo ubwoko 15 bwa aside amine zikenewe ku mubiri w'umuntu na manan irwanya kanseri, ingaruka zo kugabanya ibiro ziragaragara cyane, zishobora kongera guhaga. Konjac glucomannan ifite ubushobozi bwo kwinjiza amazi menshi (ishobora kwinjiza amazi no kwaguka inshuro 40-100), ikagira ubunini, ikora firime, ikora emulsification, gel, igabanya ibinure, isukura igifu n'ibindi.
25kg/ingoma cyangwa hakurikijwe ibyo umukiriya akeneye.
Konjac glucomannan CAS 37220-17-0
Konjac glucomannan CAS 37220-17-0
