L-Valine CAS 72-18-4

URUBANZA:72-18-4

Inzira ya molekulari:C5H11NO2

Uburemere bwa molekile:117.15

EINECS:200-773-6

Synonyme:(S) -2-Amino-3-methylbutansαure; (s) -2-amino-3-methylbutyricacid; (s) -alpha-amino-beta-methylbutyricacid; 2-Amino-3-methylbutyric aside; Acide Butanoic, 2-amino-3-methyl-Butanoic aside, 2-amino-3-methyl-, (S) -l - (+) - aside alpha-Aminoisovaleric; l-alpha-amino-beta-methylbutyricacid; L-iso-C3H7CH (NH2) COOH; L-α-Amino-isovaleriansαure; (2S) -2-ammonio-3-methylbutanoate

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Ibicuruzwa birambuye

Kuramo

Ibicuruzwa

Niki L-Valine CAS 72-18-4?

L-Valine ni ifu yera ya kirisiti cyangwa ifu ya kristaline idafite impumuro nziza nuburyohe bukaze. Gushonga mumazi, hamwe na 8,85% mumazi kuri 25 ℃, hafi yo kudashonga muri Ethanol, ether, na acetone. mChemicalbook (point de decomposition point) 315 ℃, isoelectric point 5.96, [α] 25D + 28.3 (C = 1-2g / ml, muri 5mol / L HCl).

Ibisobanuro

Ingingo	Ibisobanuro
Ingingo yo guteka	213.6 ± 23.0 ° C (Biteganijwe)
Ubucucike	1.23
PH	5.5-6.5 (100g / l, H2O, 20 ℃)
gucika intege	28 ° (C = 8, HCl)
Imiterere yo kubika	2-8 ° C.
SOLUBLE	85 g / L (20 ºC)

Gusaba

L-Intungamubiri zuzuye. Amino acide hamwe na aside amine yuzuye irashobora gutegurwa hamwe nandi acide ya amine acide. Ongeramo valine (1g, / kg) kuri cake z'umuceri, kandi ibicuruzwa bifite impumuro ya sesame. Irashobora kandi kunoza uburyohe bwumugati iyo ikoreshejwe. L.