Lactulose CAS 4618-18-2

CAS:4618-18-2

Formula ya Molecular:C12H22O11

Uburemere bwa molekile:342.3

EINECS:225-027-7

Amagambo asa:4-0-beta-d-galactopyranosyl-d-fructose; 4-o-beta-d-galactopyranosyl-d-fructose; 4-o-beta-d-galactopyranosil-d-fruttofuranosio; 4-OD-Galactopyranosyl-D-fructose; 4-O-β-D-Galactopyranosyl-D-fructose, 4-O-β-D-Galactopyranosyl-D-fructose; sirupe ya lactutose; Caloryl; Lagnos; Lactulose kugira ngo hamenyekane neza; 4-O-hexopyranosylhex-2-ulofuranose; ruguotang

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Lactulose CAS 4618-18-2 ni iki?

Lactulose ni amazi y'umuhondo woroshye kandi abonerana (afite ibipimo birenga 50%), afite uburyohe bukonje kandi buryoshye, kandi afite uburyohe bungana na 48% kugeza 62% bya sucrose. Iyo ihujwe na sucrose, uburyohe bushobora kwiyongera. Ubucucike bungana na 1.35, igipimo cyo gutandukanya 1.47. Ishongesha mu mazi, ifite ubushobozi bwo gushonga bwa 70% mu mazi kuri 25 ℃.

Ibisobanuro

Ikintu	Ibisobanuro
Aho kubira	397.76°C (ikigereranyo cy'ubushyuhe)
Ubucucike	1,32g/cm
Aho gushonga	~169 °C (Ukuboza)
pKa	11.67±0.20 (Byateganijwe)
ubushobozi bwo guhangana n'ibiza	1,45-1,47
Uburyo bwo kubika	Frigo

Porogaramu

Umuti wa Lactulose unyobwa ufite ingaruka zo kugabanya ammonia mu maraso no kugabanya impiswi. Ntabwo ukwiriye gusa kuvura impatwe isanzwe, ahubwo unakoreshwa mu kuvura koma y’umwijima iterwa na ammonia na hyperammonemia. Ukoreshwa nk'inyongera mu ntungamubiri zitaziguye mu nganda. Dukurikije amabwiriza ya GB 2760-86 mu Bushinwa, ushobora kongerwa mu mata mashya n'ibinyobwa.