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Uruganda rwa ODM rukora ibiryo karemano Amabara y'ifu Nomero ya CAS: 39944-62-2 Monascus Red


  • CAS:874807-57-5
  • Formula ya Molecular: NA
  • Uburemere bwa molekile: 0
  • EINECS:200-001-8
  • Amagambo asa:honquhuang; MONASCUS RED; Monascus colo (u) rs; umutuku wa kojic utukura; MONASCUS RED USP/EP/BPL; IDAYI RITUKURA; Ifu itukura ya Monascus; TIANFU-CHEM CAS NO.874807-57-5 MONASCUS RED
  • Ibisobanuro birambuye ku gicuruzwa

    Kuramo

    Ibirango by'ibicuruzwa

    Twizera: Guhanga udushya ni roho yacu. Ubuzima bwacu ni bwiza cyane. Icyifuzo cy'umuguzi ni Imana yacu kuri ODM Umukozi w'ibiribwa karemano Amabara y'ingano Ifu Nomero ya CAS: 39944-62-2 Monascus Red, Twakira abakiriya hirya no hino ku isi kugira ngo badusange mu mibanire y'ubucuruzi mu gihe kizaza. Ibicuruzwa byacu ni byiza cyane. Iyo bitoranyijwe, bitunganye iteka ryose!
    Twizera: Guhanga udushya ni roho yacu. Ubuzima bwacu ni bwiza cyane. Icyo umuguzi yifuza ni Imana yacu, Murakaza neza gusura ikigo cyacu, uruganda n'icyumba cyacu cyo kwerekana ibicuruzwa bitandukanye by'umusatsi bizahura n'ibyo mwifuza. Hagati aho, biroroshye gusura urubuga rwacu, kandi abakozi bacu bo kugurisha bazagerageza uko bashoboye kose kugira ngo baguhe serivisi nziza. Twandikire niba ukeneye andi makuru. Intego yacu ni ugufasha abakiriya kugera ku ntego zabo. Turimo gukora ibishoboka byose kugira ngo tugere kuri iyi gahunda y'inyungu ku mpande zombi.

    MONASCUS RED ifu y'umutuku wijimye, ifite amavuta, nta mpumuro kandi ntiryoha. Irashonga muri ethanol na propylene glycol, ntishongera mu mazi. Ifite ubushobozi bukomeye bwo gusiga irangi, ntigira ingaruka mbi ku gaciro ka pH ku ibara, irwanya ubushyuhe neza kandi irwanya iyoni z'icyuma, ariko irwanya urumuri ruke, irazima bitewe n'izuba. Ifite ubushobozi bwiza bwo guhagarara neza mu gisubizo cya ethanol.

    Ikintu Ibisobanuro
    CAS 874807-57-5
    MF NA
    MW 0
    Ubwiza 99%
    ijambo ry'ingenzi IRANGI RITUKURA
    Ijambo ry'ingenzi rya 2 Ifu itukura ya Monascus

    MONASCUS RED irya ibara ritukura, MONASCUS RED ikoreshwa nk'irangi ry'ibiribwa, rishobora gukoreshwa mu biscuit, ibiryo bivanze, divayi ivanze, bombo, inyama zitetse, umusemburo w'ibishyimbo byasembuye, jeli, jam y'ibirungo, popsicle, ice cream hakurikijwe ibisabwa mu musaruro.

    Ubusanzwe ipakiye mu 25kg/ingoma, kandi ishobora no gukoreshwa mu ipaki yihariye.

    Twizera: Guhanga udushya ni roho yacu. Ubuzima bwacu ni bwiza cyane. Icyifuzo cy'umuguzi ni Imana yacu kuri ODM Umukozi w'ibiribwa karemano Amabara y'ingano Ifu Nomero ya CAS: 39944-62-2 Monascus Red, Twakira abakiriya hirya no hino ku isi kugira ngo badusange mu mibanire y'ubucuruzi mu gihe kizaza. Ibicuruzwa byacu ni byiza cyane. Iyo bitoranyijwe, bitunganye iteka ryose!
    Uruganda rwa ODM Monascus Red na Monascus Red nziza cyane, Murakaza neza gusura ikigo cyacu, uruganda n'icyumba cyacu cyo kwerekana ibicuruzwa bitandukanye by'umusatsi bizahura n'ibyo mwifuza. Hagati aho, biroroshye gusura urubuga rwacu, kandi abakozi bacu bo kugurisha bazagerageza uko bashoboye kose kugira ngo baguhe serivisi nziza. Twandikire niba ukeneye andi makuru. Intego yacu ni ugufasha abakiriya kugera ku ntego zabo. Turimo gukora ibishoboka byose kugira ngo tugere kuri iyi gahunda y'inyungu ku rundi ruhande.


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