Uruganda rw'umwuga rukora aside ya Glycolic yo mu rwego rw'inganda CAS 79-14-1
Dufite ubuyobozi budasanzwe, ubushobozi bukomeye mu bya tekiniki n'uburyo bwo kugenzura bunoze, dukomeje guha abaguzi bacu ibiciro byizewe byo kugurisha bifite ireme kandi bishimishije hamwe n'abatanga serivisi nziza. Tugamije kuba bamwe mu bafatanyabikorwa bawe bakomeye no kwishimira uruganda rw'umwuga rukora ku rwego rw'inganda.aside glycolicCAS 79-14-1, Niba ushishikajwe n'ibicuruzwa byacu, twandikire kugira ngo umenye byinshi. Twizeye gukorana n'inshuti nyinshi ziturutse impande zose z'isi.
Dufite ubuyobozi budasanzwe, ubushobozi bukomeye mu bya tekiniki n'uburyo bwo kugenzura bunoze, dukomeje guha abaguzi bacu ibiciro byizewe byo kugurisha bifite ireme kandi bishimishije hamwe n'abatanga serivisi nziza. Tugamije kuba bamwe mu bafatanyabikorwa bawe bakomeye no kwishimira ibyo ukunda.Ubushinwa CAS 79-14-1 na aside GlycolicTumaze igihe kinini twiteguye gukorana n'abakiriya bo hirya no hino ku isi. Twizera ko dushobora kuguhaza ibicuruzwa byacu byiza kandi bitunganye. Twakirana n'abakiriya bacu neza gusura ikigo cyacu no kugura ibisubizo byacu.
aside glycolicni ikintu karemano gikomoka ku bijumba, nubwo ubu gikunze gukorwa mu buryo bw'ubuhanga.aside glycolicifite urwego rw'ubwiza n'urwego rw'imiti.
Irimo ibintu bitanu bigize AHA, nk'uko Bwana Bruce Guide to Dermatology abisobanura, ni ibi bikurikira: glycolic (ibishishwa by'isukari), lactic (amata), citric (amacunga n'indimu), malic (amapera n'amapera) na aside tartarike (imizabibu).
| Izina ry'igicuruzwa | aside glycolic70% | Umubare w'itsinda | JL20220305 |
| Kasi | 79-14-1 | Itariki ya MF | Werurwe 05, 2022 |
| Gupakira | 250kgs/ingoma | Itariki y'isesengura | Werurwe 05, 2022 |
| Ingano | Toni 20 | Itariki izarangiriraho | Werurwe 04, 2024 |
| Ibikoresho by'ubwiza budasanzwe byo gutanga ku miyoboro y'ubuvuzi | |||
| Ikintu | Igipimo ngenderwaho cy'ubwiza | Ibipimo ngenderwaho by'inganda | |
| Isura | Ikiyiko kitagira ibara cyangwa umuhondo woroshye | Amazi adafite ibara | |
| Ubwiza | 70% iminota | 70.5% | |
| Chloride (Cl) | 10ppm ntarengwa | 2ppm | |
| Sulfate (SO4) | 100ppm ntarengwa | 18ppm | |
| Icyuma (Fe) | 10ppm ntarengwa | 3ppm | |
| Formaldehyde | Nta kintu gishobora kumenyekana | Nta kintu gishobora kumenyekana | |
| Aside formike | Nta kintu gishobora kumenyekana | Nta kintu gishobora kumenyekana | |
| Ibara (pt-co) | Ibipimo ntarengwa 30 | 23 | |
| Ubushyuhe | Ibipimo 4 ntarengwa | 2 | |
| Umwanzuro | Emeza ukoresheje Interineti y'Ikigo | ||
| Izina ry'igicuruzwa | aside glycolic99% | Umubare w'itsinda | JL20210605 |
| Kasi | 79-14-1 | Itariki ya MF | 05 Kamena 2021 |
| Gupakira | 25kgs/ingoma | Itariki y'isesengura | 05 Kamena 2021 |
| Ingano | Toni 5 | Itariki izarangiriraho | Werurwe 04, 2023 |
| Ibikoresho by'ubwiza budasanzwe byo gutanga ku miyoboro y'ubuvuzi | |||
| Ibintu | Ibisobanuro | Ibisubizo | |
| Isura | Ikirisitu kitagira ibara cyangwa umweru | Ikirahure cyera | |
| Ibirimo (C2H4O3) | ≥99.0% | 99.50% | |
| Igerageza ry'ubuhanga | Pasiteri | Pasiteri | |
| Amazi adashonga | ≤0.01% | 0.005% | |
| Ibisigazwa biri mu gutwika | ≤0.05% | 0.01% | |
| Chroma (Hazen) | ≤5 | 2 | |
| Igerageza rya H2SO4 (Ibikoresho byijimye) | Pasiteri | Pasiteri | |
| Chloride (Cl) | ≤0.0005% | 0.0005% | |
| Sulfate (SO4) | ≤0.005% | 0.004% | |
| Icyuma (Fe) | ≤0.0005% | 0.0002% | |
| Ibyuma bikomeye (Pb) | ≤0.001% | 0.0002% | |
| Arsenic (As) | ≤0.002% | 0.0001% | |
| Umwanzuro | Emeza ukoresheje Interineti y'Ikigo | ||
aside glycolicikoreshwa mu rwego rw'inganda
1. Ibyuma byacapwe bya Circuit Board
2. Gusiga irangi no gusiga irangi ry'uruhu
3. Gukoresha ubuhinzi bw'ibikomoka kuri peteroli
4. Gutunganya peteroli
5. Inganda zikora imiti ikomoka ku bimera
6. Gusukura hakoreshejwe amashanyarazi
7. Gusiga irangi no kurangiza imyenda
8. Amasaro yo kumesa imyenda
aside glycolicikoreshwa mu rwego rw'imiti
1. Kuva imbere kugeza inyuma bitanga uruhu rwiza, rugire ubworoherane kandi rube rworoshye, bikureho iminkanyari.
2. Imiti igabanya ububabare, igabanya ububabare, ituma ingingo zose n'ibice by'umubiri bikomera kandi bikagira ingaruka nziza ku buryo bworoshye.
3. Gutanga imbogamizi karemano ku turemangingo, gukumira bagiteri na virusi.
aside glycolicikoreshwa mu rwego rwo kwisiga
Aside ya Glikolike, bitewe n'uko ari ntoya, ishobora kwinjira mu ruhu byoroshye. Ifasha mu kugabanya imigozi ihuza uturemangingo tw'uruhu, bigatuma uturemangingo tw'uruhu twapfuye ducika neza. Uruhu rurushaho kuba rworoshye kandi rworoshye, kandi isura yarwo muri rusange irushaho kuba nziza.
Ishobora gukuraho uturemangingo twapfuye ku ruhu kandi ishobora no gukoreshwa nk'umuti wo gukaraba.
1. Kwita ku ruhu bitanga ubushyuhe.
2. Kurinda no gusana ibyangiritse by'uturemangingo tw'uruhu.
3. Gusiga neza kandi bikoroshya uruhu.
4. Ishobora gukoreshwa mu gukora aside alpha hydroxy mu bijyanye n'ubwiza.
5. Kugaburira uruhu, bitinda gusaza.

Aside Glycolic ishobora gushonga cyane mu mazi no kuba ifite ingano nto ya molekile bituma yinjira mu bisigazwa bya sima imbere mu mubiri wayo. Kubera ko idakoresha uburyo bwinshi bwo kwangiza, aside Glycolic ishobora gukoreshwa ku buso bwinshi n'ibikoresho byinshi nta mpungenge zo gushonga cyangwa kwangirika. Byongeye kandi, ishobora kwangirika byoroshye.
Acide Glycolic yoroshye kuyijugunya kurusha ibindi bintu bisukura nka aside fosforike cyangwa HCl.
Aside ya Glikolike 70% Ingufu
Ibisubizo ku gipimo cya 10% (100%) cya aside Glycolic, aside fosforike na HCl byapimwe ku cyuma cya karuboni 1018, aluminiyumu 1100, 304, na 316 bitanduye. Ibipimo byakozwe, mu byiciro bitatu, kuri 23°C (73°F) mu gihe cy'amasaha 48 nta guhindagurika. Ibisubizo ni impuzandengo y'ijanisha ry'ibiro bigabanuka.
250kgs/ingoma, toni 20/ikonteyine; cyangwa toni 1.25/ingoma ya IBC hanyuma uyirinde urumuri ku bushyuhe buri munsi ya 25°C.




Dufite ubuyobozi budasanzwe, ubushobozi bukomeye mu bya tekiniki ndetse n'uburyo bwo kugenzura bunoze, dukomeje guha abaguzi bacu ibiciro byizewe byo kugurisha, bifite ireme kandi bishimishije ndetse n'abatanga serivisi nziza. Tugamije kuba bamwe mu bafatanyabikorwa bawe bakomeye no kwishimira uruganda rw'umwuga rukora aside glycolic CAS 79-14-1, Niba ushishikajwe n'ibicuruzwa byacu, twandikire kugira ngo umenye byinshi. Twiringiye gukorana n'inshuti nyinshi ziturutse impande zose z'isi.
Uruganda rw'abanyamwuga rwaUbushinwa CAS 79-14-1 na aside GlycolicTumaze igihe kinini twiteguye gukorana n'abakiriya bo hirya no hino ku isi. Twizera ko dushobora kuguhaza ibicuruzwa byacu byiza kandi bitunganye. Twakirana n'abakiriya bacu neza gusura ikigo cyacu no kugura ibisubizo byacu.











