Amavuta ya soya CAS 8001-22-7
Amavuta ya soya ni amavuta yamabara ya amber yoroheje agumana amazi mubushyuhe buri munsi ya 2-4 ℃ kandi agomba kuba adafite ibintu byamahanga kuri 21-27 ℃. Amavuta ya soya akoreshwa cyane cyane mu biribwa kandi akoreshwa no gukora amavuta akomeye, isabune, glycerine, hamwe n'irangi
Ingingo | Ibisobanuro |
Ingingo ya Flash | > 230 ° F. |
Ubucucike | 0,917 g / mL kuri 25 ° C (lit.) |
igipimo | 0.920 (25/25 ℃) |
Kurwanya | n20 / D 1.4743 (lit.) |
Imiterere yo kubika | 2-8 ° C. |
Amavuta ya soya akoreshwa cyane cyane mu biryo kandi akoreshwa no gukora amavuta akomeye, isabune, glycerine, no gusiga irangi. Ikoreshwa muguhindura amavuta kandi ifite isano ikomeye nimpu, bigatuma idashobora kugwa. Tegura amavuta ya sulfate. Umukozi wo gutwikira; Emulsifier; Gukora inyongeramusaruro; Gutezimbere.
Mubisanzwe bipakiye muri 25kg / ingoma, kandi birashobora no gukora pake yabigenewe.

Amavuta ya soya CAS 8001-22-7

Amavuta ya soya CAS 8001-22-7
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