Inyongeramusaruro z'ibiribwa za OEM ku bwinshi, poroteyine ikora neza, ikomeza imikorere, CAS: 90-80-2 Gdl Glucono-Delta-Lactone
Dushyira mu bikorwa buri gihe intego yacu yo "Guhanga udushya mu iterambere, Kugira ireme ryinshi mu kwibeshaho, Kwamamaza no kumenyekanisha ibikorwa, Amanota y'inguzanyo akurura abaguzi ba OEM Food Additives Protein Coagulator Stabilizer Thickener CAS: 90-80-2 Gdl Glucono-Delta-Lactone, Tumaze igihe kinini dushakisha uburyo bwo gukorana nawe. Wibuke kuduhamagara kugira ngo umenye byinshi.
Dushyira mu bikorwa buri gihe umwuka wacu wo "Guhanga udushya kuzana iterambere, Kugira ireme ryinshi mu gutanga inyungu, Kwamamaza no kwamamaza mu buyobozi, Amanota y'inguzanyo akurura abaguzi kuriGlucono Delta Lactone na Gdl, Kuri uyu munsi, ubu dufite abakiriya baturutse impande zose z'isi, barimo Amerika, Uburusiya, Esipanye, Ubutaliyani, Singapuru, Maleziya, Tayilande, Polonye, Irani na Iraki. Intego y'ikigo cyacu ni ugutanga ibisubizo byiza cyane ku giciro cyiza. Twiteguye gukorana nawe ubucuruzi!
Gluconolactone ni ester ikurwamo amazi hagati ya aside gluconic ya karubone n'itsinda rya hydroxyl riri mu gice cya karubone cya karubone cya karubone cya kane (δ), naho ester ikurwamo amazi hagati ya aside gluconic ya karubone ya kane (δ), yitwa gluconol-delt-lactone; ester ikurwamo amazi hamwe na aside gluconic ya kane (gamma-position) yitwa glucono-gamma-lactone. Ni kristu. Ifite uburyohe butandukanye n'ubw'aside gluconic.
| Iigihe | GB7657-87 |
| Ibikubiye muri Gluconolactone | ≥99% |
| Ibikubiye muri Arsenic (As) | ≤0.0003% |
| Ibikubiye mu byuma bikomeye (Pb) | ≤0.002% |
| Ibikubiye mu nkuru (Pb) | ≤0.001% |
| Kugabanya ingano y'ibinyabutabire (D-glucose) | ≤0.5% |
| Ibikubiye muri sulfate (SO42-) | ≤0.03% |
| Ingano ya kalisiyumu (Ca2+) | ≤0.03% |
| Ibikubiye muri Chloride (CT) | ≤0.03% |
1983 FAD yemewe nk'inyongeramusaruro ku biribwa idahumanya. Ikoreshwa nk'inyongeramusaruro ku biribwa nk'inyongeramusaruro, ikoreshwa mu mitobe, ibinyobwa na jeli; Nk'inyongeramusaruro, gluconolactone ni inyongeramusaruro ku biribwa yemerewe gukoreshwa mu mabwiriza ya GB2760-1996 y'Ubushinwa, kuri poroteyine ya soya, poroteyine y'amata, nk'inyongeramusaruro ya tofu, yongeraho 0.25% kugeza kuri 0.3% mu mata ya soya, ugereranije na calcium sulfate, bitewe n'amazi meza y'iki gicuruzwa, ishobora gukwirakwira neza mu mata ya soya, ikozwe muri tofu yoroshye, ikunze gukoreshwa hamwe na calcium sulfate; Ikoreshwa nk'inyongeramusaruro, ugereranije n'izindi aside, ntabwo byoroshye kuyikora ku bushyuhe buke, nyuma yo kuyishyushya muri aside gluconic, hanyuma igakorana na sodium bicarbonate kugira ngo ikore utubumbe twa dioxyde de carbone, ifuro rimwe, nziza, ishobora gukoreshwa nk'ibisuguti, umugati n'ibindi bintu bitera umusemburo, cyane cyane ku migati; Ikoreshwa nk'inyongeramusaruro mu kugenzura agaciro ka pH k'ibikomoka ku mata, kandi ishobora gukumira ikorwa ry'amata, ikabuza ikorwa ry'amabuye y'inzoga; Ishobora kandi gukoreshwa nk'inyongeramusaruro y'amenyo kugira ngo ifashe gukuraho tartar, kuko iyi miti ishobora kugira ingaruka ku gupima amenyo; Ishobora kandi gukoreshwa nk'inyongeramusaruro yo guteza imbere amafoto, igabanya ubukana bw'amenyo no kugabanya imbaraga za vitamine mu buvuzi no mu mavuta yo kwisiga; Inyongeramusaruro ku myenda; Inyongeramusaruro ku isabune; Inyongeramusaruro zo gusukura amacupa; Inyongeramusaruro yo gusukura ubuso bw'icyuma mbere yo kuyisiga amashanyarazi.
25kg/umufuka
Dushyira mu bikorwa buri gihe intego yacu yo "Guhanga udushya mu iterambere, Kugira ireme ryinshi mu kwibeshaho, Kwamamaza no kumenyekanisha ibikorwa, Amanota y'inguzanyo akurura abaguzi ba OEM Food Additives Protein Coagulator Stabilizer Thickener CAS: 90-80-2 Gdl Glucono-Delta-Lactone, Tumaze igihe kinini dushakisha uburyo bwo gukorana nawe. Wibuke kuduhamagara kugira ngo umenye byinshi.
OEM ku bucuruzi buniniGlucono Delta Lactone na Gdl, Kuri uyu munsi, ubu dufite abakiriya baturutse impande zose z'isi, barimo Amerika, Uburusiya, Esipanye, Ubutaliyani, Singapuru, Maleziya, Tayilande, Polonye, Irani na Iraki. Intego y'ikigo cyacu ni ugutanga ibisubizo byiza cyane ku giciro cyiza. Twiteguye gukorana nawe ubucuruzi!
