Glycerol / Glycerin nziza cyane 95% CAS 56-81-5 Glycerin y'imboga nziza cyane
Mu rwego rwo kubagezaho byoroshye no kwagura ikigo cyacu, dufite kandi abagenzuzi mu bakozi ba QC kandi tubizeza kompanyi yacu nziza n'ibicuruzwa byacu byiza cyane kubera Glycerol nziza cyane 95% / Glycerin CAS 56-81-5 Vegetable Glycerin, Tubahaye ikaze kugira ngo mube bamwe muri twe muri iyi nzira yo gukora ubucuruzi bukungahaye kandi butanga umusaruro hamwe.
Mu rwego rwo kubagezaho byoroshye no kwagura ikigo cyacu, dufite kandi abagenzuzi mu bakozi ba QC kandi tubizeza kompanyi yacu nziza n'umusaruro mwiza kuriGlycerol yo mu Bushinwa na Glycerin y'imboga, Hari ubwoko bwinshi bw'ibicuruzwa n'ibisubizo bitandukanye ushobora guhitamo, ushobora guhaha ahantu hamwe. Kandi amabwiriza yihariye araremewe. Ubucuruzi nyakuri ni ukugira ngo ubone inyungu kuri buri wese, niba bishoboka, twifuza gutanga ubufasha bwinshi ku bakiriya. Murakaza neza abaguzi beza badutangarize amakuru arambuye ku bicuruzwa!!
Glycerol ni glycerin itunganyijwe irimo amazi meza ya glycerin akorwa binyuze mu gusya, gusya cyangwa guhindura amavuta n'ibinure by'amatungo n'ibimera. Glycerin ni amazi adafite ibara cyangwa umuhondo ubonerana gato kandi abonerana.
| ITEM
| STANDARD
| IBISUBIZO
|
| Isura | Amazi meza, nta matter iturutse hanze | Guhuza |
| Umushongi usigaye | Yujuje ibisabwa | IMPASI |
| Aside ibinure na esters (USP/FCC) | USL: 0.3 ml ya 0.5N NaOH | 0.22 |
| Uburemere bwihariye @ 25/25℃ | LSL: 1.2613 | 1.2614 |
| Gliserini (ibarwa uhereye ku bunini bwihariye) | LSL: 99.7% | 997 |
| Ibara rya APHA | USL: 10 | 5 |
| Ibara rya USP FCC | IMPASI | IMPASI |
| Ibisigazwa biri mu ishyushya | USL: 0.007 % | 0.002 |
| Waler | USL: 0.3% | 0.13 |
| Chloride | PASS(USL: 10ppm) | IMPASI |
| Sulfate | PASS(USL: 20ppm) | IMPASI |
| Ibyuma biremereye (harimo n'uburobyi (Pb) (mg/kg) | PASS(USL: 1 ppm) | IMPASI |
| Ibinyabutabire birimo chlorine | PASS (USL: 30ppm USP, USL: 0.003% FCC) | IMPASI |
| Ibinyabutabire bifitanye isano | IMPASI | IMPASI |
| Ibintu bishobora guhindurwa mu buryo bworoshye | IMPASI | IMPASI |
| Ivu rya sulphate,% | USL: 0.01% | 0.00 |
| Isuzumabumenyi,%, (FCC) | LSL:99.0%-USL:101.0% | 99.81 |
1. Gliserini ni ikintu gikunze gukoreshwa mu bikoresho byo kwita ku ruhu. Nyuma yo gukoresha glycerine mu kwita ku ruhu, uruhu rushobora kuba rufite ubushuhe bwinshi, ibyo bikaba bigira ingaruka nziza ku ruhu kandi bikagabanya ibimenyetso by'uruhu rwumye mu gihe cy'itumba cyangwa mu mpeshyi.
2. Niba hari ibimenyetso bigaragara byo gushwanyagurika k'uruhu cyangwa gushibuka, ushobora gukoresha glycerin neza kugira ngo ugire ubushyuhe.
3. Gliserine irimo ingano runaka ya vitamine C, ishobora gufasha mu kwera no kugabanya ibimenyetso byo kwijima ku ruhu, ariko ntishobora kunoza imiterere n'ibara ry'uruhu burundu.
250kg/ingoma cyangwa ibisabwa n'abakiriya.
Mu rwego rwo kubagezaho byoroshye no kwagura ikigo cyacu, dufite kandi abagenzuzi mu bakozi ba QC kandi tubizeza kompanyi yacu nziza n'ibicuruzwa byacu byiza cyane kubera Glycerol nziza cyane 95% / Glycerin CAS 56-81-5 Vegetable Glycerin, Tubahaye ikaze kugira ngo mube bamwe muri twe muri iyi nzira yo gukora ubucuruzi bukungahaye kandi butanga umusaruro hamwe.
Ubwiza buhebujeGlycerol yo mu Bushinwa na Glycerin y'imboga, Hari ubwoko bwinshi bw'ibicuruzwa n'ibisubizo bitandukanye ushobora guhitamo, ushobora guhaha ahantu hamwe. Kandi amabwiriza yihariye araremewe. Ubucuruzi nyakuri ni ukugira ngo ubone inyungu kuri buri wese, niba bishoboka, twifuza gutanga ubufasha bwinshi ku bakiriya. Murakaza neza abaguzi beza badutangarize amakuru arambuye ku bicuruzwa!!
