Ifu ya Nonivamide ihendutse kandi ishyushye cyane mu ruganda ifite igiciro gishimishije.
Isosiyete yacu yibanda ku ngamba z’ikirango. Kunyurwa kw’abakiriya ni yo poromosiyo yacu nziza. Dutanga kandi serivisi ya OEM ku giciro gito cya Nonivamide ishyushye kandi nziza ku giciro cya Nonivamide ihendutse hamwe n’igiciro gishimishije, Twakira abaguzi bashya n’abakuze baturutse imihanda yose ya buri munsi kuduhamagara kugira ngo dufatanye mu bucuruzi mu gihe kirekire no kugira ibyo dugeraho twese hamwe!
Isosiyete yacu yibanda ku ngamba z'ikirango. Kunyurwa kw'abakiriya ni yo kwamamaza kwacu gukomeye. Dutanga kandi serivisi za OEM kuriIfu ya Nonivamide n'igiciro cya Nonivamide, Kugira ngo dukore neza ko ibicuruzwa byacu bifite ubuziranenge buhanitse binyuze mu guhitamo ababitanga neza, twanashyizeho inzira zose zo kugenzura ubuziranenge mu buryo bwose bwo kubishakira amasoko. Hagati aho, kubona inganda nyinshi zitandukanye, hamwe n'ubuyobozi bwacu bwiza, nabyo bituma dushobora kuzuza ibyo ukeneye vuba ku giciro cyiza, uko byagenda kose.
Nonivamide, izwi kandi nka capsaicin, ni ikintu kigize kapisumu. Irababaza inyamaswa zo mu bwoko bwa bere harimo n'abantu kandi ishobora gutera ubushyuhe mu ruhu. Capsaicin n'ibindi bifitanye isano na yo byitwa ibintu bya capsaicin.
| Ikintu | Igisanzwe |
| Isura | Ifu y'umuhondo wera cyangwa iy'umweru |
| Aho gushonga | 56-61℃ |
| Igihombo ku kumisha | ≤0.5% |
| Ubuziranenge (HPLC) | ≥99% |
| Ikintu | Igisanzwe |
| Isura | Ibara ry'umuhondo wera cyangwa uw'umweru |
| Aho gushonga | 47-56℃ |
| Igihombo ku kumisha | ≤1.0% |
| Ubuziranenge (HPLC) | ≥98% |
1. Ubushakashatsi ku binyabuzima
2. Insinga zirinda imbeba, zirinda imbeba, nk'inyongeramusaruro ku gikoresho cya pulasitiki cy'insinga, zishobora gukoreshwa mu gukumira amatungo guhekenya no gukata, kandi zishobora gukoreshwa mu nganda zikora insinga n'insinga z'amashanyarazi.
3.Iyi mashini irinda umwanda mu buryo bw’ibinyabuzima yakoreshejwe mu gukingira umwanda ku bwato. Ikoreshwa ku bice by’ubwato n’inyubako zo mu nyanja bikora ku mazi yo mu nyanja kugira ngo birinde gufatana kw’ibimera, ifi, inkende n’ibindi binyabuzima byo mu mazi. Ishobora kugera ku ntego yo gukumira kwishyira hamwe kw’ibinyabuzima byo mu mazi mu gice cy’ubwato no gusimbuza inyito irwanya umwanda ya organotin.
4. Mu rwego rw'ubuvuzi, ishobora gukoreshwa mu kugabanya ububabare, gukumira bagiteri n'ibihumyo, guteza imbere itembera ry'amaraso, kandi ishobora gukorwamo liniments, tinctures, creams, patches, nibindi.
5. Ikinyabutabire gisohora, gikoresha imbaraga zikomeye zo gushwanyagurika no kwitsamura za capsaicin y’ubukorano, gikoreshwa mu gukora imyuka iryana n’andi mavuta yo gusohora ndetse n’ibikoresho byo kwirwanaho.
6. Capsaicin ishobora gukoreshwa mu gukora ibintu bingana na capsaicin bifite ibikorwa bisa nabyo by’ibinyabuzima.
Igikapu cya 1kg cyangwa ingoma ya 10kg cyangwa ingoma ya 25kg cyangwa ibyo abakiriya bakeneye. Bika kure y'urumuri ku bushyuhe buri munsi ya 25℃. Isosiyete yacu yibanda ku ngamba z'ikirango. Kunyurwa kw'abakiriya ni yo kwamamaza kwacu kwacu gukomeye. Dutanga kandi serivisi za OEM ku giciro gito gishyushye cya Nonivamide Nonivamide Ifu ya Nonivamide ifite igiciro gishimishije, Twakira abaguzi bashya n'abakuze baturutse imihanda yose ya buri munsi kuduhamagara kugira ngo dufatanye mu bucuruzi mu gihe kirekire kandi tugere ku ntsinzi!
Ishyushye cyane mu rugandaIfu ya Nonivamide n'igiciro cya Nonivamide, Kugira ngo dukore neza ko ibicuruzwa byacu bifite ubuziranenge buhanitse binyuze mu guhitamo ababitanga neza, twanashyizeho inzira zose zo kugenzura ubuziranenge mu buryo bwose bwo kubishakira amasoko. Hagati aho, kubona inganda nyinshi zitandukanye, hamwe n'ubuyobozi bwacu bwiza, nabyo bituma dushobora kuzuza ibyo ukeneye vuba ku giciro cyiza, uko byagenda kose.
